Listar Tesis (DCI) por autor "Conde Islas, Alicia Agueda"
Mostrando ítems 1-1 de 1
-
OBTENCIÓN DE UN ALIMENTO FUNCIONAL MEDIANTE LA LIOFILIZACIÓN Y SECADO POR ASPERSIÓN DE UN PRODUCTO GENERADO A PARTIR DE LA MICROBIOTA DEL KÉFIR
Conde Islas, Alicia Agueda; Luna Solano, Guadalupe; Jiménez Fernández, Maribel (2020-07-14)The objective of this work was to apply the freeze-drying and spray-drying process to obtain a viable product from the microbiota of the kefir. The reproduction of the microbiota was taken to 26°C in the milk with rehydrated ...